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GRAHAM HOATHER

A professional Baker teaching bread making


Basic White Tin Loaves
The Ideal Course recommended as a start for students of all abilities Bundled with Essentials and advanced techniques
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£12
Basic Crusty Bread (Oven Bottom)
Standard crusty loaves recommended as a start for students of all abilities
GRAHAM HOATHER GRAHAM HOATHER
£18
Basic Wholemeal Bread
Standard Wholemeal breads Course recommended as a start for students of all abilities
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£18
Basic Soft Rolls
Standard Soft Rolls Course recommended for students of all abilities
GRAHAM HOATHER GRAHAM HOATHER
£18
Cinnamon Squares (Rolls)
Learn to make these soft, sweet buns
GRAHAM HOATHER GRAHAM HOATHER
£18
Pizza
A course for beginners to advanced who want to make authentic Pizza bases
GRAHAM HOATHER GRAHAM HOATHER
£18
Iced Buns / Iced Fingers
Learn to make these soft, sweet Iced buns
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£18
Tea Cakes
Learn to make these soft fruited buns made to be toasted and served with lots of butter
GRAHAM HOATHER GRAHAM HOATHER
£18
Belgian Buns
Learn to make these soft, sweet buns
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£18
Hot Cross Buns
Learn to make these soft, sweet Spiced buns
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£18
Fruit Buns
Learn to make these soft, sweet buns
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£18
Basic Brown Rolls
Standard Brown Rolls Course recommended for students of all abilities
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£18
Chelsea Buns
Learn to make these soft, sweet buns
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£18
Lardy Cake
A local British delicacy also known as Dripping cakes (Lardies or Drippers)
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£18
Fruit loaves
Learn to make these fantastic bun loaves
GRAHAM HOATHER GRAHAM HOATHER
£18
Basic Granary Bread (malted grain)
Standard Granary Course recommended as a start for students of all abilities
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£18
Focaccia
a course for beginners to advanced who want to make focaccias, using artisan methods
GRAHAM HOATHER GRAHAM HOATHER
£12
Sourdough Pizza
A course for beginners to advanced who want to make authentic sourdough Pizza bases
GRAHAM HOATHER GRAHAM HOATHER
£24
Ciabatta
a course for beginners to advanced who want to make Italian style breads, using artisan methods
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£18
Artisan Sourdough
A course for beginners to advanced who want to make Artisan Sourdough Breads
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£24
Traditional Sourdough
Brown & White Advanced Sourdough Course
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£24
Basic Loaf Bundle
A Bargain Bundle of 4 Basic Loaf Courses
4 Course Bundle
£30
Basic Loaf & Rolls Bundle
A Bargain Bundle of white tin and both white and brown roll courses
3 Course Bundle
£30
Advanced Starter Bundle
Basic White Course plus the Advanced Techniques- this course will teach the essential information required to make ANY bread the range of breads possible after
2 Course Bundle
£30
Essential Loaves Bundle
Basic White + Advanced BreadMaking + Wholemeal + Crusty
4 Course Bundle
£42
Complete Advanced Bundle (Loaves & Rolls Bundle)
Basic White + White & Brown Rolls +Advanced BreadMaking + Wholemeal + Crusty
5 Course Bundle
£54
MegaBundle Basic Courses
A Bargain Bundle of 6 Basic Courses White, Wholemeal, Granary & Crusty Loaves + White & Brown Rolls
6 Course Bundle
£40
Advanced Understanding of Breadmaking
The next step after following a recipe, advanced methods and understanding
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£26
Wholemeal Bread
An advanced Wholemeal course to follow the advanced techniques
GRAHAM HOATHER GRAHAM HOATHER
£20
Soft Rolls
An advanced Soft Rolls course to follow the advanced techniques covers white & Brown in a range of standard and fancy styles
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£20
Oven Bottom Breads (Crusty)
An advanced Crusty loaves course to follow the advanced techniques
GRAHAM HOATHER GRAHAM HOATHER
£20
Fruited Buns Bundle
Fruit Buns, Tea Cakes, Fruit Loaves and Lardy Cakes
3 Course Bundle
£30
Focaccia & Ciabatta Bundle
a course for beginners to advanced who want to make focaccias & Ciabatta, using artisan methods
1 Course Bundle
£20
Triple Bun Bundle
Learn to make 3 versions of these soft, sweet buns
1 Course Bundle
£30
Mega Bun Bundle
8 courses; Cinnamon buns, fruit buns, fruit loaves, tea cakes, iced buns, chelsea buns, lardy cakes, iced buns
8 Course Bundle
£45
Italian Bundle
Pizza, Focaccia and Ciabatta Courses
2 Course Bundle
£30