Advanced Understanding of Breadmaking
The next step after following a recipe, advanced methods and understanding
CourseBy GRAHAM HOATHER
Baguette
a course for beginners to advanced who want to make baguette style breads, using artisan methods
CourseBy GRAHAM HOATHER
Bara Brith
Learn to make these fantastic bun loaves
CourseBy GRAHAM HOATHER
Basic White Tin Loaves
The Ideal Course recommended as a start for students of all abilities Bundled with Essentials and advanced techniques
CourseBy GRAHAM HOATHER
Brioche
Learn to make these fantastic enriched doughs
CourseBy GRAHAM HOATHER
Chollah
Chollah Bread Course
CourseBy GRAHAM HOATHER
Complete Advanced Program 2020
A structured learning program for professionals or beginners covering all courses uploaded before 12/10/2020
Course bundleBy GRAHAM HOATHER
Essential Loaves Bundle
Basic White + Advanced BreadMaking + Wholemeal + Crusty
Course bundleBy GRAHAM HOATHER
Oven Bottom Breads (Crusty)
An advanced Crusty loaves course to follow the advanced techniques
CourseBy GRAHAM HOATHER
Panettone
Learn to make these fantastic enriched doughs
CourseBy GRAHAM HOATHER
Plaited Milk Loaves
Milk Bread Course + Plaiting for 1, 2, 3, 4 and 5 stranded loaves
CourseBy GRAHAM HOATHER
Soft Rolls
An advanced Soft Rolls course to follow the advanced techniques covers white & Brown in a range of standard and fancy styles
CourseBy GRAHAM HOATHER
Spelt Bundle - White, Wholemeal, Tin, Oven Bottom
this course can be taken by a complete novice but it is better taken after or as one of the advanced packages
CourseBy GRAHAM HOATHER
Stollen
Learn to make these fantastic bun loaves
CourseBy GRAHAM HOATHER
Vienna loaves
Vienna Bread course recommended as a start for students of all abilities
CourseBy GRAHAM HOATHER
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